SMART HYGIENE

• Removes general soiling & kills bacteria in one application.
• Terminal disinfection for use in the food & catering industry.
• Helps to prevent the spread of contamination.
• Ideal for use on all food contact surfaces including worktops, chopping
boards, refrigerators & kitchen utensils and equipment.
• Ideal for final rinse disinfection in a manual 3 sink system.
• Low dosage, very economical in use.
• At 200ppm active quat, this product eliminates 99.999% of bacteria
according to AOAC Germicidal and Detergent Sanitizing Action of
Disinfectants Test.